
A 15 cm artisanal empanada, made with thin dough of about 2 mm, which turns beautifully crisp after baking. Filled with tender ham and creamy melted cheese, for a classic, comforting combination. Juicy on the inside, golden on the outside, and full of flavor, perfect for any time of day. 🥟🧀
Available at Panamericano Madách Imre, Oradea · 10,2 lei
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Special requests are confirmed by phone if they can't be met.


